I had to find some images that I took years ago of exotic Australian fruits and plants for a calendar supporting The Outback Spirit Foundation. I had forgotten how interesting these photos were.
Its funny how my visual taste has changed over the years and I would probably shoot these differently now. Maybe a variety of backgrounds with a bit of texture? Food photography has become so popular now and there are endless ways you can photograph them. Like on an old chalkboard, or an old table, a granny tea party……bright colours and geometric shapes, anything!
Its funny how my visual taste has changed over the years and I would probably shoot these differently now. Maybe a variety of backgrounds with a bit of texture? Food photography has become so popular now and there are endless ways you can photograph them. Like on an old chalkboard, or an old table, a granny tea party……bright colours and geometric shapes, anything!
Nevertheless, shooting on the plain white was the brief that was required and I remember I loved it at the time. Following a client
brief is always a challenge, especially if you don’t have the same taste or vision. That is half the challenge, I always find, and that's what keeps my job interesting. I must admit, I do sneak a few extra shots in and most of the time the client ends up using that one!
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